Hard Jalapeño-Basil Limeade

Hard Jalapeño-Basil Limeade
First making an appearance in Egypt, we have been sipping on refreshing lemonade for thousands of years. Depending on what part of the world you live in, you will likely be familiar with either clear or cloudy lemonade. Here in the U.S., we are mostly familiar with the cloudy version.Years of substituting and swapping ingredients has provided us with an array of -ades. Orangeade, limeade, and cherry limeade represent a handful of citrusy blends now readily available for imbibing.
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